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:: Process
 Lime production process
 1. Extraction and stone preparation
 2. Calcination and production of quicklime
 3. Lime hydration
 Research and Development

 

  :: Employees only

 

 

Process > 3. Lime hydration

 

Hydration: purification by water

 

 

Quicklime can further be hydrated, i.e. combined with water. Depending on the quantity of water added and the intended use, hydrated lime (Ca(OH)2 = calcium hydroxide) is obtained either in the form of very fine dry powder suitable for a variety of applications.

 

The reaction reads as follows:

 

Carmeuse produces various grades of hydrated lime of different fineness

and purity in order to meet different market requirements.

Carmeuse also produces “milk of lime”, a ready for use suspension of calcium hydroxide in water.

 

 

 

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